Prix de la Photographie Paris 2009

MYSTERY WRITER

 

SCULTURE DI PASTA

PRIX DE LA PHOTOGRAPHIE PARIS (PX3) ANNOUNCES WINNERS OF PX3 2009 COMPETITION.

HEINZ BAUMANN OF SWITZERLAND WAS AWARDED TWO SECOND PRICES IN THE PX3 2009 COMPETITION.
PARIS, FRANCE

Heinz Baumann of Switzerland was Awarded: Second Prize in category Advertising – Book Cover for the entry entitled, “Mystery Writer” and Second Prize in category Advertising – Food for the entry entitled, “Sculture di Pasta”. The jury selected PX3 2009’s winners from thousands of photography entries from over 85 countries.
Px3 is juried by top international decision-makers in the photography industry: Carol Johnson, Curator of Photography of Library of Congress, Washington D.C.; Gilles Raynaldy, Director of Purpose, Paris; Viviene Esders, Expert près la Cour d’Appel de Paris; Mark Heflin, Director of American Illustration + American Photography, New York; Sara Rumens, Lifestyle Photo Editor of Grazia Magazine, London; Françoise Paviot, Director of Galerie Françoise Paviot, Paris; Chrisitine Ollier, Art Director of Filles du Calvaire, Paris; Natalie Johnson, Features Editor of Digital Photographer Magazine, London; Natalie Belayche, Director of Visual Delight, Paris; Kenan Aktulun, VP/Creative Director of Digitas, New York; Chiara Mariani, Photo Editor of Corriere della Sera Magazine, Italy; Arnaud Adida, Director of Acte 2 Gallery/Agency, Paris; Jeannette Mariani, Director of 13 Sévigné Gallery, Paris; Bernard Utudjian, Director of Galerie Polaris, Paris; Agnès Voltz, Director of Chambre Avec Vues, Paris; and Alice Gabriner, World Picture Editor of Time Magazine, New York.
ABOUT Px3:
The “Prix de la Photographie Paris” (Px3) strives to promote the appreciation of photography, to discover emerging talent, and introduce photographers from around the world to the artistic community of Paris. Winning photographs from this competition are exhibited in a high-profile gallery in Paris and published in the high-quality, full-color Px3 Annual Book.
Visit http://px3.fr
More about the competitionclick here:

 

Comments are closed.