With great pleasure I announce the release of a completely new website. Along with a focus on useful content, the new look may represent my work better. – Just take a look:
THE FALLING LEAF
Prix de la Photographie Paris announces Winners of PX3 2015 Competition: 3 Honorable Mentions in the Fine Art/Still Life Category for the winning entries “The falling Leaf”, “Touch of the Past” and “The Last Things” as well as one Honorable Mention in the Advertising/Food Category for the winning entry “Grana Padano”
More about the competition – visit px3.fr
GO VEGAN
Handbag made of cork with radishes, carrots and dill.
More selected images you will find at Getty Images.
Some work of Landscape photographers was featured this week in an emailer by Wonderful Machine. You can check it out here.
PICTURE OF THE DAY – 02-05-2015
“We’re pleased to let you know that your image titled ‘Board Stories III’ has been selected as the PICTURE OF THE DAY.” Sharad Haksar, Founder ONE EYELAND
See more: www.oneeyeland.com
This year, I got 4 Nominations (Advertising and Still Life Category) at the 8th Annual International Color Awards, 7,358 entries were received from 79 countries.
See more: www.colorawards.com
“There is not a lot of things better than that mouth-watering feeling when your food arrives at your table. For me, if a dish looks attractive it’s halfway there.
I went to the best source of information possible to our generation and typed in the words “meaning of food photography”. I don’t really know what I expected, because the answer was way more straight forward than I expected….”
“What I expected was some BS definition explaining how the “Hipster/Vegan” era captures their daily lifestyles by photographing their food and slapping on a pretty filter to add that dramatic effect. I’m not going to lie to you. I am also guilty of snapping some delicious pictures.
But it doesn’t matter what the definition of food photography really is. The point is that it’s still a form of art. While there are some people who just brag with their mad cooking skills and others really overestimate the attractiveness of their meals, there are a handful of creatives who can blow your mind with their food photography.”
By Chanelle Els, “Oh My Creative Soul”
PANTA RHEI
My Project “PANTA RHEI” at LensCulture
“LensCulture is one of the largest destinations for curated, contemporary photography from around the world. We are committed to discovering and promoting the best of the global photography community, continually seeking new work from every continent and from diverse points of view:” Jim Casper – More about LensCulture you will find here:
